These Salted Caramel Cookies are a match in caramel + flaky sea salt + white chocolate chip Heaven. I don’t throw around the term ‘the best’ lightly, but these truly are the best salted caramel cookies…EVER! Make them for your next party or get together and everyone will be asking you for the recipe between bites of cookie! Not only that but the are so easy to make, no need to soften butter or use a mixer!
Click "Read More" for the recipe Make breakfast extra special with homemade Mandarin Jam.
Whether you prefer toast, crumpets or croissants, this jam is the perfect accompaniment - - my personal favorite is with a beautiful french style croissant made locally by Wendy at Four Winds Chocolate in Willunga. This recipe is super simple and quick and you'll love the end result. Click "Read More" for the recipe With an abundance of tomatoes and chillies in the garden this year I have been experimenting in the kitchen and think I've produced a delightful tomato and chilli sauce. Its a lovely sweet but spicy sauce and yummy on meats, pies and burgers.
Click "Read More" for the recipe |
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June 2022
AuthorHazel and husband Nik own and run Mulberry Lodge Country Retreat which is a beautiful and unique mud brick property in the McLaren Vale wine region of South Australia. It's our home and business and run as a hosted luxury, country escape for the discerning traveler. We aim to provide our guests with a wonderful relaxed and indulgent experience. Through the blog Hazel will be sharing information her own recipes, activities and experiences in the Fleurieu Peninsula, South Australia
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Mulberry Lodge Country Retreat
PO Box 850, 202 Main Road Willunga SA, 5172 T: 0424 825 965 E: [email protected] Follow us on |